Veg Samosa
Stuffed pastry with minced potatoes and peas
If you have any food allergies or special needs, please let the wait staff know and we can serve you better
Stuffed pastry with minced potatoes and peas
Cottage cheese sauteed with soya, onions, green chillies, herbs and exotic spice
Paneer Deep fried and tossed in a tangy Chinese sauce and Indian spices
Marinated cauliflower florets browned to perfection
Freshly sliced onions dipped in chickpea batter and deep fried to golden crisp
Stuffed hot chilies dipped in a spiced batter and deep fried
Cauliflower fritters fried and tossed in a tangy Chinese sauce with dash of Indian spices
Indian style spicy French fries
Deep fried boneless chicken pieces marinated in spices and yogurt
Crispy coated boneless chicken pieces served in a tangy sauce
Chicken pan roasted with traditional spices, curry leaves and onions.
Goat pan roasted with ground pepper, curry leaves and onions.
Well-cooked baby shrimp sauteed with soya sauce, onions, green chillies, herbs and exotic spices
Shallow fried chicken with roasted chilli flakes cooked in south special sauce
Chicken cubes fried and tossed with onions and peppers
Tender chicken pieces dipped in mildly spiced chickpea batter and fried to a crisp
Goat pan roasted on low heat with traditional spices, curry leaves and onions.
Marinated tilapia pieces fried with onions, green chilies and curry leaves
Fish Fried and tossed with onions and peppers
Shallow Fried Chicken with Cashew, Black Pepper and with Goan Beach sauce
Comes with Choice of 2 Veg Curries, Naan and Rice.
Comes with Choice of 2 Veg or Non-Veg Curries, Naan and Rice.
Layers of fluffy saffron flavored basmati rice cooked with marinated chicken in aromatic spices
Layers of fluffy saffron flavored basmati rice cooked with aavakaya, marinated tender goat in aromatic spices
Layers of fluffy saffron flavored basmati rice cooked with aavakaya, marinated tender goat in aromatic spices
Boneless chicken cooked with Basmati rice cooked with aavakaya and traditional spices
Juicy boneless lamb cooked with saffron basmati rice with aavakaya and traditional spices
Fried fish fillet cooked with saffron basmati rice and tradional spices.
Layers of fluffy saffron flavored basmati rice cooked with marinated tender goat in aromatic spices
Mixed Vegetables with Basmati rice and traditional spices
Layers of fluffy saffron flavored basmati rice cooked with marinated boneless chicken in aromatic spices
Juicy boneless lamb cooked with Basmati rice and traditional spices
Layers of fluffy saffron flavored basmati rice cooked with marinated chicken in aromatic spices
Steam cooked rice and lentil cakes
Steam cooked rice and Deep fried crispy lentil donuts
Thin crispy crepe of rice and lentils stuffed with very lightly spiced potato masala
Thin rice and lentil crepe served with spicy chicken curry on the side
Rice and lentils pancakes topped with green chillies and seasoned onion
Thin rice and lentil crepe roasted with ghee and filled with spiced onions and potatoes
Rice and lentils pancakes topped with panner, tomatoes and onions
Rice and lentil pancake topped with tomatoes
Rice and lentil pancake topped with mixed vegetables and paneer
Deep fried crispy lentil donuts
Thin crispy crepe of rice and lentils with layer of special chutney stuffed with spiced potato masala
Thin crispy crepe of rice and lentils topped with gun powder
Whole wheat fluffy bread served with potato masala
Thin rice and lentil crepe roasted with ghee and crisped to perfection
Thin rice and lentil crepe filled with a layed with Paneer
Thin Crispy crepe of rice and lentils topped with layer of egg crepe
Rice and lentil pancake with no topping
Tomatoes cooked with tamarind sauce tempered with red chillies, onions and mustard seeds
Tomato Soup with Indian herb spices
Aromatic curry-flavored lentil soup
Vegetable broth and sweet corn with spring onions and Indian herb spices
Sweet corn with shredded chicken, spring onions and Indian spices
*Served with Basmati Rice or Naan or Roti
Tender Lamb marinated and cooked in a curry sauce of fresh herbs and spices
Tender Lamb marinated and cooked in curry sauce of fresh herbs and spices
Juicy tender pieces of lamb cooked in traditional spice with yogurt
For the one with true passion for spicy food Lamb and potatoes cooked in fiery red chili and vinegar sauce
A Moghulai delight! Cardamoms flavored sweet, spicy curried lamb in creamy sauce
Tender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs
Lamb cooked in aromatic flavors of mint, coconut, yogurt and spices
Tender lamb pieces cooked with onions, tomatoes, peppers, ginger, garlic and bay leaves simmered in amazing flavors
Goat (with bone) marinated and cooked in curry sauce of fresh herbs and spices
Goat cooked with tangy gongura(red sorrel) leaves, onions and exotic spices
Whole wheat fluffy bread served with goat meat marinated and cooked in curry sauce of fresh herbs and spices
*Served with Basmati Rice or Naan or Roti
Tilapia fish cooked in spicy tamarind gravy, onion paste and spiced with exotic Indian spices
Marinated shrimp cooked in yogurt, tomatoes and onions with mild creamy sauce
Fresh fish chunks in a hearty blend of onions, tangy tomatoes, coconut and fenugreek seeds
Stir fried shrimp, bell peppers, onion and tomatoes in kadai (Skillet) with traditional spices and herbs
Fish cooked slowly in spicy tamarind sauce with onions and curry leaves
Tandoor grilled chicken marinated in yogurt, fresh spices and lemon juice
Grilled chicken skewers marinated with cream, thick yogurt and mild spices
Boneless chicken marinated with mint, cilantro, green chilies and yogurt grilled to smoky perfection
Chicken pieces marinated in a mixture of yogurt and spices and cooked on skewers in Tandoor
*Served with Basmati Rice or Naan or Roti
Wholesome yellow lentil curry, tempered with butter, whole red chillies cumin and mustard seeds
Chick-peas (Garbanzo beans) cooked in a special blend of traditional spices
Okra cooked on a low flame with diced onions, tomatoes and traditional spices
Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices
Green Chillies cooked in sesame seed gravy and tamarind sauce
Cubed potatoes and cauliflower cooked with spices and herbs
Mixed vegetables cooked with mild creamy sauce
Spinach cooked with potatoes and spices with thick gravy sauce
Veggies cooked in dry roasted spices, coconut and coriander
Chickpeas sautéed with deliciously seasoned spinach and fresh herbs
Marinated cottage cheese cubes cooked in a spiced tomato gravy
Cottage cheese cubes cooked in a creamy gravy of spinach and spices
Cottage cheese cubes, bell peppers and tomatoes pan finished in special sauce and spices
Cottage cheese cubes and vegetables pan finished in special sauce and spices
A true Moghulai Delight! Vegetable balls simmered in a creamy sauce
Wholesome yellow lentil cooked with tangy gongura(red sorrel) leaves, and onions.
*Served with Basmati Rice or Naan or Roti
Chicken breast grilled in a tandoor and cooked in a spicy tomato sauce
Chicken cooked in a creamy gravy with butter
A speciality from coastal Andhra Pradesh! Boneless chicken cooked in special spicy curry sauce
Boneless chicken cooked with tangy gongura(red sorrel) leaves, onions and exotic spices
Boneless chicken cooked with tangy gongura(red sorrel) leaves, onions and exotic spices
Chicken cooked with onions and peppers over a hot skillet with a special spice mix
Marinated chicken cooked in dry roasted spices, coconut and coriander leaves
Tender pieces of chicken sauteed with deliciously seasoned spinach and fresh herbs
A Moghulai Delight! Sweet and spicy curried chicken in creamy sauce
Tender chicken cooked in aromatic flavors of mint, coconut, yogurt and spices
Whole wheat fluffy bread served with Tender chicken curry
Unleavened white bread baked in tandoor clay oven
Unleavened white bread stuffed with fresh minced garlic/onion and herbs, baked in tandoor clay oven
Leavened whole wheat bread stuffed with onions
Unleavened white bread stuffed with paste of cashews, almonds and raisin, baked in tandoor clay oven
Leavened white bread topped with chopped green chilli and baked in tandoor clay oven
Fliffy fried bread
Layered bread cooked in griddle
Whole wheat bread stuffed with mashed potatoes & spices, baked in tandoor clay oven
Whole wheat bread, baked in tandoor clay oven
Crispy, deep fried puffy whole wheat bread
Unique South indian vegetable stew made with lentils, tamarind broth, herbs and spices
Long grain indian white rice
Indian style yogurt
Mint / Tomata / Tamarind / Coconut
Yogurt with cucumber, carrot, tomatoes, red onions and herbs
Thin crispy crepe of rice and lentils roasted with mozzarella cheese
The most refreshing drink made with sweet mango pulp and yogurt.
Coke, Diet Coke, Sprite, Gingerale
Lassi is the milkshake of the Indian subcontinent
Bottled water
Homemade cheese patties cooked in milk and served with pistachios
Deep fried plum colored dumplings of dried milk, refined flour soaked in sugar syrup
Carrot and milk pudding with nuts and served warm
Shallow fried chicken with roasted chilli flakes cooked in south special sauce
Boneless chicken charbroiled to perfection in tandoor to bring out intricate flavor
Thin rice and lentil crepe roasted with ghee and filled with spiced onions and potatoes
Thin Crispy crepe of rice and lentils topped with layer of egg crepe
Rice and lentils pancakes topped with panner, tomatoes and onions
Boneless chicken sautéed in cashew and special spicy pepper sauce
Thin rice and lentil crepe roasted with ghee and crisped to perfection
Thin rice and lentil crepe filled with a layed with Paneer
Rice and lentil pancake topped with tomatoes
Where heritage meets flavor, and every bite feels like home!
Located in the heart of North Waltham, Bonfire Indian Grill serves authentic Indian food that showcases the bold and vibrant flavors of the subcontinent through responsibly sourced ingredients. Inspired by India's vast menu, Bonfire offers you the opportunity to enjoy traditional flavors in refined dishes. Heavenly kababs, creamy south Indian curries, meat and seafood from the tandoor are just a few items that you can savor at Bonfire.
Tuesday - Thurday
*OPEN for Lunch
11:30 AM - 2:30 PM
Friday - Saturday
*OPEN for Lunch
11:30 AM - 2:30 PM
Sunday
*OPEN for Lunch
11:30 AM - 2:30 PM
Tuesday - Thursday
4:30 PM - 9:30 PM
Friday - Saturday
4:30 PM - 10:00 PM
Sunday
4:30 PM - 9:30 PM
Tuesday - Thursday
11:30 AM - 9:30 PM
Friday - Saturday
11:30 AM - 10:00 PM
Sunday
11:30 AM - 9:30 PM
*Monday - Closed